Click on each of the links below to learn more:

Sheep 101
RaisingSheep.net
Dorper Sheep: Truths and Myths
Oklahoma State University- Dorpers
American Dorper Sheep Breeders Society
American Sheep Industry Association
Chisholm Trail Dorper Association
Dorper Sheep Breeders’ Society of South Africa
Maryland Small Ruminant Page
Mid-America Dorper Breeders Association
National Sheep Improvement Program
Dewormers Reference Chart
American Lamb Board
American Consortium for Small Ruminant Parasite Control
Tom Wood shows us how to butcher a lamb - a master at work!
All about Sheep: Fun Facts and More

Correct Terminology-

A "Dorper" is a black head Dorper sheep.
A "White Dorper" is a completely white Dorper sheep.
A lamb is a sheep, one year old or younger.
A yearling sheep is generally defined as a sheep between 1 and 2 years of age, representing the transitional stage between a lamb and a mature adult.
Lamb and mutton are both meat from sheep, but the key difference is age: lamb is from sheep under one year old, while mutton is from older sheep (typically 2-3 years), resulting in distinct flavors and textures.

And we are always happy to answer questions and share what we have learned raising Dorper sheep.